Sabudana Vada with Curd -Peanut chutney -

Recipe -

For Vada :

Ingredients :
Sabudana ( sago )
Green chillies
Roasted peanut powder
Potato
Salt
Oil for frying .

Process:
Soak sabudana for 5-6 hrs .
Roast the peanuts n make powder of it . Boi ,peel n mash potatoes . Chop green chillies . Now mix all the ingredients with salt . Mix it well n make a dough .
Now divide dough equally n make patties /vadas with water on your palm . Make all the vada n fry in hot oil til brown color .

For chutney :
 
Roasted peanuts
Curd
Salt
Green chillies
Process :
Mix all the ingredients like peanuts ,curd ,green chillies n salt n grind in mixer . Add little water to make just liquid consistancy .
Your vada -chutney is ready for serving ,serve hot n enjoy ......... Thank you .
Enjoy the vada n leave your comments .....