Chicken Lal Maath.

Our Sunday special...jhatpat Chicken Lal Maath....within 10 min in cooker...😊..its verrrrrry yummy too
Jhatpat Chicken Lal maath...
.I know that... all doubting about its taste...but believe me it turned out fabulous ..verrry yummilicious.. N I cud feed my hubby n dghtr this veggie with their fav chicken,which they never like to eat much....😂😂

Here's the recipe

Chicken Lal Maath
Ingredients:-
Lal Maath
Chicken
Tomatoes
Handful of corriander
Garlic
Ginger
Green chilli
Cummin seed
Corriander powder
Kashmiri red chilli powder
Lil malwani masala
Tumeric
Pinch sugar.
Lemon juice
Bay leaf
Onion finely chopped
Salt as per taste
Ghee or oil

Method:-. Wash chicken n marinate in lemon juice n salt n tumeric..keep aside for 10 min
Blanch tomatoes,Lal Maath,with garlic,greenchilli n corriander
Cool the veg n blend till smooth paste.

Take cooker,add oil,cummin seeds,bay leaf,onion,n ginger saute till onion turns brown,then add all masala powders,saute then add the Lal Maath paste to it..mix well add salt n Lil sugar mix well n put the lid for 2 min when u see oil starts floating up ...add marinated chicken..mix well n put the lid...give 8 whistles. N Ur Chicken Lal Maath is done....garnish with corriander n serve hot with Roti's