Chana dal -palak che vade with pudina chutney n tomato sauce ......
Ingredients :
Chana dal,
palak,
different veggies as per choice -i ve taken all colored capsicum , spring onions ,
Green chillies ,
Ginger -garlic paste ,
Chopped onion ,
hara dhaniya ,
Haldi ,salt ,
Jeera n oil fr frying .
Process :
Soak chana dal for 5-6 hrs ,drain the water n grind roughly in mixer grinder.
Add palak n other veggies, haldi ,salt ,jeera ,ginger -garlic n hara dhaniya in mix well . If u need add some besan or rice flour fr binding purpose. I added besan.
Nw heat oil in kadhai. Take just little batter n make tikkies n deep fry.
Serve hot with tomatoe sauce /pudina chutney / some other chutney . Thats it
Ingredients :
Chana dal,
palak,
different veggies as per choice -i ve taken all colored capsicum , spring onions ,
Green chillies ,
Ginger -garlic paste ,
Chopped onion ,
hara dhaniya ,
Haldi ,salt ,
Jeera n oil fr frying .
Process :
Soak chana dal for 5-6 hrs ,drain the water n grind roughly in mixer grinder.
Add palak n other veggies, haldi ,salt ,jeera ,ginger -garlic n hara dhaniya in mix well . If u need add some besan or rice flour fr binding purpose. I added besan.
Nw heat oil in kadhai. Take just little batter n make tikkies n deep fry.
Serve hot with tomatoe sauce /pudina chutney / some other chutney . Thats it
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