Cheesy Shells...actually made by my dgtr ..age. 7 years....idea about ingredients,stuffing, cutting shells..etc..😊soo.recipe courtesy - my dgtr Saloni.....😊..feeling excited
Ingredients
For dough:-
All purpose flour/wheat flour,baking powder,salt,oiln milk
Stuffing:-
Thinly. Sliced cabbage
Carrot grated
Boiled potatoes made small cubes
Mozerrella cheese grated
Black pepper coarsely grinded
Chat masala,pinch sugar
Salt
Oregano
Make dough n let it rest for 10 min...meawhile in a bowl mix above stuffing ingredients...now roll chapati using roller pin..cut stripes only from one side n close one on one making shell like..as shown in the pic,...bast with butter n place them on greased tray n bake @200 deg for 8-9 min....serve with tomato sauce
For dough:-
All purpose flour/wheat flour,baking powder,salt,oiln milk
Stuffing:-
Thinly. Sliced cabbage
Carrot grated
Boiled potatoes made small cubes
Mozerrella cheese grated
Black pepper coarsely grinded
Chat masala,pinch sugar
Salt
Oregano
Make dough n let it rest for 10 min...meawhile in a bowl mix above stuffing ingredients...now roll chapati using roller pin..cut stripes only from one side n close one on one making shell like..as shown in the pic,...bast with butter n place them on greased tray n bake @200 deg for 8-9 min....serve with tomato sauce
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